Deep red Byadgi chillies prized for color with gentle heat. Farm-direct, single-origin.
Karnataka's Byadgi chilli gives curries and pickles a rich red color with mild heat. Sun dried whole with no artificial color. Sourced farm-direct from single-origin growers who maintain traditional farming practices. Works as a curry base, rice seasoning, dal tempering, or tea ingredient. Store in airtight containers away from heat and light to preserve aroma.
Benefits
- Deep natural red color with gentle heat
- Color comes from naturally occurring carotenoid pigments
- No artificial color, ever
- Whole form retains essential oils and aroma longer than powders
- Traditional spices have been foundational to Indian cooking for centuries
- Store in airtight containers away from heat and light
Ingredients
Whole Byadgi chillies
Process
Farm direct from single-origin growers. Sun dried, hand cleaned, and packed whole. No polishing and no added color.
Whole Byadgi chillies