Whole jajikaaya to grate fresh into sweets and masalas. Farm-direct, single-origin.
Whole nutmeg keeps its aroma far longer than powder. Grate fresh into garam masala, payasam, baked goods, and warm milk. Sourced farm-direct from single-origin growers who maintain traditional farming practices. Works as a curry base, rice seasoning, dal tempering, or tea ingredient. Store in airtight containers away from heat and light to preserve aroma.
Benefits
- Fresh-grated aroma for sweets, masalas, and warm milk
- A traditional addition to bedtime milk in Indian homes
- Used in small pinches; whole nutmeg outlasts powder
- Whole form retains essential oils and aroma longer than powders
- Traditional spices have been foundational to Indian cooking for centuries
- Store in airtight containers away from heat and light
Ingredients
Whole nutmeg
Process
Farm direct from single-origin growers. Sun dried, hand cleaned, and packed whole. No polishing and no added color.
Whole nutmeg