White poppy seeds (khus khus) for rich gravies and sweets. Farm-direct, single-origin.
Tiny white poppy seeds that grind into a creamy paste, thickening kurmas and enriching payasam and sweets. Sourced farm-direct from single-origin growers who maintain traditional farming practices. Works as a curry base, rice seasoning, dal tempering, or tea ingredient. Store in airtight containers away from heat and light to preserve aroma.
Benefits
- Grinds into a creamy natural thickener
- A natural source of calcium and minerals
- Traditional in kurmas and payasam
- Whole form retains essential oils and aroma longer than powders
- Traditional spices have been foundational to Indian cooking for centuries
- Store in airtight containers away from heat and light
Ingredients
White poppy seeds
Process
Farm direct, single origin. Cleaned and hand sorted, with nothing added.
White poppy seeds