Milled fresh the day your order ships.
Fresh stone-milled rice flour for snacks and batters. Milled fresh in-store from grains sourced direct from farmers.
Raw rice milled fine and fresh. For murukku, crisp dosas, kozhukattai, and everyday batters. Grains are sourced directly from farmers and milled fresh in-store on our granite stone mills in small batches. Use within 2-3 weeks for best freshness and nutrition. The stone-milling process keeps the flour cool, preserving nutrients. Perfect for rotis, parathas, and baking.
Benefits
- Fresh-milled fineness for crisper snacks
- Single ingredient, nothing added
- Milled fresh in store in small batches
- Stone grinding at low speed preserves heat-sensitive nutrients and enzymes
- No pre-mixing or oxidation; freshness guaranteed from mill to kitchen
- Best used within 2-3 weeks for optimal nutrition and flavor
Ingredients
Rice
Process
Milled fresh in store on granite stone mills, in small batches at low speed so the flour stays cool.
Rice